In many ways, it was like always – and yet there are always surprises. Cristian Cismaru, the manager of the Fortified Churches Foundation, invited guests for the third time this year to a day filled with delicious food, relaxation, information, and culture. A well-balanced program that offered something for everyone – including children – delighted the approximately 50 participants, some of whom had traveled long distances to attend.
The goal of the project is to raise awareness among the local population – and beyond – about cultural monuments and the traditions of the Transylvanian Saxons, perhaps even to spark enthusiasm. The hope is that more and more people will recognize their value and, ideally, get involved in preserving these monuments and using them sustainably.
As early as 9 a.m., the first volunteers arrived at “Pensiunea Bazna” (as it’s called) to prepare sandwiches, slice bread, set up tables, and more – so that by 11 a.m., when the guests arrived, everything was beautifully arranged. Cornel Pozea, the host of the guesthouse, had everything under control. He ensured that a delicious meal – made almost entirely from local products – delighted not only the palate but also the eye. Each dish was labeled, and Cornel had something to say about each one. His experience, enthusiasm, and strong belief that only authenticity and quality make a lasting impression were evident.
The program began with the generous buffet. The guests didn’t need much encouragement and helped themselves to the rich selection. Vegetarians were well catered for too. The drinks – of course – were homemade: syrup, elderflower fizz, kombucha, and coffee.
After the meal, the group walked to the village church, which is in very good condition. The HOG (the homeland community of former residents) is exemplary in its commitment to maintaining the church, both through donations and hands-on work. The HOG chairperson, Christel Hermann, regularly travels from Germany to take care of essential tasks and welcome visitors.
It’s a lot of work – all done on a voluntary basis – but carried out with the good feeling that the effort is worthwhile, at least for now. What the future holds is only partially within our control. Christel doesn’t subscribe to the attitude “It’s all over anyway, the Saxons are gone, so why bother?” Fortunately – and this is a real stroke of luck – she is still relatively young and full of energy.
Cristian shared the history of the church and pointed out some unique features, together with Eduard Grigori, who emigrated many years ago but keeps returning to his birthplace.
A highlight of the day was the organ concert, performed by Burkhard Wenzel, an organ builder from Rostock who has settled in Transylvania. He also shared insights about this special instrument, which has been making music in Bassen since the 17th century. His passion for the instrument and organ music was evident.
Finally, from the hilltop cemetery, we enjoyed a panoramic view of the village and the former vineyards. Back at the old Saxon courtyard, now a guesthouse, guests could continue eating, chatting, relaxing, or playing. There was a nice children’s program too.
All the guests were open and friendly, leading to many conversations and reunions – as there is already a group of loyal fans who try to attend every time.
People left with a good feeling – not only having eaten well and learned a lot but also knowing that their contribution (5 euros out of the 30-euro participation fee go toward maintenance work) helps continue the story.
The next Transylvanian Brunch events will take place on June 21 in Toarcla and on July 5 in Meșendorf.
Annette Königes
